Fresh season begins July 13th and runs through early September (while supply lasts). Give us a call at 360-399-1006 with questions or large fresh orders.

FARM STORE SUMMER HOURS: MON-THURS 10AM-4PM & FRI-SUN 10AM to 6PM

U-PICK: STARTS JULY 24TH through AUGUST, FRI-SUN ONLY 10AM-4PM (while supply lasts)

FIND US WEEKLY AT BALLARD, UNIVERSITY DISTRICT, MAGNOLIA, BELLEVUE, BELLINGHAM, AND WEST SEATTLE FARMERS MARKETS.

Use coupon code WELCOME10 for 10% off your first order.

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New York Times

New York Times

CreditJohn Taggart for The New York Times | Photo

Here's an article by the New York Times recapping the history of the high bush blueberry. Fun observation, it seems out east what we call "you-pick" or "u-pick" they call "pick your own", same sentiment, different wording.

Three of the four varieties we grow are mentioned in this article. Can you find the one that's not? Hint: it's also an heirloom.