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Harvest News

YOU PICK OPEN Aug 26,27 LAST WEEKEND!

This is it! The weather looks perfect for our 6th and final weekend of You-Pick. Join the 30# club if you can or just come to enjoy a graze through the field to taste the freshest blueberries possible while you still can. Chef Ryan Ross made this gorgeous blueberry tart with her last haul. Photo by CatherineAbegg.com

DAVID & THE SUNFLOWERS

David LeMay is a recent Environmental Education graduate from WWU. He he's with us for his second year working in our warehouse and field helping manage the harvest. Today one of his tasks was to harvest buckets of sunflowers.

CHUCKANUT COOLER

The perfect refreshing drink for a warm, summer day in the Skagit Valley. Cucumber lends its crisp, refreshing taste while our cold pressed heirloom blueberry juice is the star of the show, adding a deep blueberry flavor and beautiful color.

SEATTLE TIMES

Local organic blueberry powder makes this mustard sweet, tart and oh, so colorful. Didn’t quite make it to Bite of Seattle last weekend? Create your own gourmet spread — and celebrate blueberry season — with Mustard and Co.’s Heirloom Blueberry Mustard.

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Harvest News

YOU PICK OPEN Aug 26,27 LAST WEEKEND!

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DAVID & THE SUNFLOWERS

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CHUCKANUT COOLER

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