Seattle Times

Seattle Times

By Sara Kennedy

Local organic blueberry powder makes this mustard sweet, tart and oh, so colorful. Didn’t quite make it to Bite of Seattle last weekend? Create your own gourmet spread — and celebrate blueberry season — with Mustard and Co.’s Heirloom Blueberry Mustard. Slightly sweet and a little tart, the spread is a mix of the Seattle company’s classic mustard with organic blueberry powder from the Bow Hill Blueberries farm in Bow, Washington.It can be used like any other mustard; It adds a pop of color to a charcuterie platter, peps up a salad dressing or punches up blue-potato salad. It also makes a perfect hostess gift for a summer barbecue.

$7 at



Susan Soltes

Do you have blueberry mustard? I believe you used to have it—-or did I dream it??

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