Fresh season begins July 13th and runs through early September (while supply lasts). Give us a call at 360-399-1006 with questions or large fresh orders.

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Blueberry Marinade & Salad Dressing

$12.00

Lavender Lemonade

By Amelia Stier

Lavender Lemonade

INGREDIENTS

2 ounces Organic Heirloom Blueberry Juice

2 ounces simple syrup

½ ounce lemon juice

3 sprigs culinary lavender (1 for garnish)

Soda water

1 teaspoon Organic Heirloom Blueberry Powder mixed with 1 teaspoon raw sugar (for rim)

DIRECTIONS

Rim collins glass with blueberry powder and sugar. Muddle 2 sprigs of lavender in cocktail shaker. Add juices and simple syrup, stir. Pour into glass and fill with ice. Top off with soda water. Garnish with lavender sprig, lemon wedge and floating blueberries.

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