Chocolate Blueberry Beet Cake
A very unique and moist cake, you'll be sure to wow anyone who tries it. With a darling purple frosting, people will surly remember your handiwork.
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Blueberry Breakfast Cake
Read 'Tips from our Bakers' at the bottom of the recipe to give your breakfast cake a wow-factor that is sure to impress (even if you just want to impress yourself).
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Blueberry Ginger Scones
With both dried blueberries and blueberry powder, these scones provide plenty of fiber and antioxidants.
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Old Fashioned Blueberry Donuts
Based on the NYT Cooking's Buttermilk Cake Doughnut recipe, these donuts are a special treat gone treat-ier (and more nutritious). Brush off the counters and make donuts like never before. It's easy with our new organic heirloom Blueberry Donut Kit.
Bow Hill Blueberry Macaron
Macarons are one of my specialties as a pastry chef and I hope you enjoy making them as much as I do.
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High Fiber Blueberry and Kale Smoothie
Emma's favorite smoothie! It is filled with lots of superfoods–the number one being blueberries (of course)!
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Strawberry-Rhubarb Buttermilk Cake
Works well with any fruit (blueberries, hint hint) and can be made seasonally to your desire.
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Blueberry Lemon Cheesecake
Check out this recipe that makes our organic heirloom blueberry powder the star of the show.
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Blueberry Walnut Crisp
Quicker to make than a pie or a cake, crisps bring summer home to your kitchen in less than 15 minutes of assembly.
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Blueberry Champagne Jell-oh! (Oh, hello!)
In 10 minutes, your work for this elegant dessert is finished, letting fresh blueberries and their juice sparkle with the addition of bubbly.
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Boozy-Bluezy Shortbread
Buttery and blue, this cookie is a twist on the Scottish classic. Pack for picnics, serve with lemon sorbet or enjoy just on their own.
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Blueberries & Sabayon
This decadent dessert is as beautiful as it is delicious. Top with a few edible flowers to really wow your party guests.
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