Art of the Pie
We've partnered with Carinspring Mills & Art of the Pie cookbook author, Kate McDermott, to bring you this fabulous and simple blueberry pie recipe.
Read more
Simple Blueberry Muffins
An age-old family recipe, these muffins can be prepared and enjoyed with little stress and much ease. Newer-aged vegan and gluten-free muffin recipes coming soon!
Blueberry Shortbread Cookies
An excellent and darling recipe created by one of Emma's sisters (and Ezra's sister-in-law and Vera & Soren's auntie). These ones were dipped in white chocolate mixed with a touch of our powder, but the type of chocolate is completely up to you!
Read more
Roasted Brussels Sprouts with Blueberry Marinade
Kick your Brussels up a notch with this tangy twist on a classic dish.
Read more
Naturally Leavened Pickled Blueberry & Rosemary Focaccia
A perfect year-round recipe that utilizes our two time award-winning pickled heirloom blueberries.
Read more
Blueberry BBQ'd Ribs
Even for die-hard BBQ fans, these ribs will be sure to hit-the-spot. These should be started the night before the main event (if you don't, that is okay, they just won't be as good). Option for grilling or cooking in oven.
Read more
Cantaloupe & Blue Panzanella
“Waste not want not” and day-old bread is no exception. Try out this cool, sweet and savory combination.
Read more
Blueberry Champagne Cocktails
Perfect for many occasions. Together, the fresh taste of blueberries and the fizz of the champagne are something sweet!
Read more
Roasted Quail with Heirloom Powder and Blueberry Marinade
While we're making do with what's on hand, we're grateful to have found some remaining quail from Oak Meadows Farm up in Ferndale.
Chocolate Blueberry Beet Cake
A very unique and moist cake, you'll be sure to wow anyone who tries it. With a darling purple frosting, people will surly remember your handiwork.
Read more
Use What You Have to Dye Eggs
Use the bounty of our earth–and some of our products–to naturally dye eggs this spring. Here are some instructions to dye eggs with our products and other easy to find food and plant dyes.
Read more
Blue Devils
Our 2x Good Food Award winning pickled blueberries are featured in the fantastic go-to recipe by Chef Ryan Ross.
Read more